本片跟随法国纪录片的拍摄，深入了解法国的丰富自然与人文遗产。诺曼底：富饶之地、法国南部：沿水而行、奥克西塔尼大区：自然宝藏、科西嘉：岛屿瑰宝、新喀里多尼亚：神奇之境、法属波利尼西亚土阿莫土群岛：群岛之域、法属波利尼西亚南方群岛：伟大的资产、另一个世界等。

　　这部扣人心弦的标志性纪录片系列重磅回归，带您走进蹊跷神秘的失踪事件、令人震惊的谋杀案和超自然的遭遇。

　　当一段身穿深绿色连帽衫的神秘人物杀死两只小猫的视频被传到网上时，整个互联网都轰动了。一群业余网络侦探开始联手追踪发布者。在一场危险的猫鼠游戏中，每一次点击都会鼓励令人毛骨悚然的作恶者发布更多令人不安的视频，直到最后一段视频被上传。这一次，受害者是人类。这是一个真实的恐怖故事，由《冒充者》和《丝绸之路》的制片人倾情打造，讲述一个杀手迫切地想要成名，因此打破了互联网上的首要规则：别惹猫咪。

　　Netflix released the official trailer on Wednesday for Race For The Crown, a documentary series that will tail jockeys, trainers, and owners through the Triple Crown of Thoroughbred horse racing.
　　Jockey Brian Hernandez, Jr., winner of last year's Kentucky Derby and Kentucky Oaks, was featured in the opening scenes of the trailer. Other big names shown in the two-minute trailer included owners Mike Repole, John Stewart, and Michael Iavarone; trainers Ken McPeek, Brad Cox, Todd Pletcher, and Bob Baffert; and jockeys Frankie Dettori and Flavien Prat.
　　According to Netflix fan site Tudum, "the new series follows horse owners and jockeys over the course of a Grade 1 stakes Thoroughbred racing season. The Kentucky Derby is commonly known as 'the most exciting two minutes in sports,' but there’s so much more that goes on behind the scenes, both before and after the Run for the Roses. Race for the Crown explores horse racing across six in-depth episodes, covering the thrilling journey from the Breeders' Cup to the Triple Crown. Plus, the racing world is full of colorful and controversial characters — including billionaire business tycoons and horse-doping trainers — which leads to plenty of intense rivalries fueled by million-dollar investments and insatiable appetites for glory."
　　Other jockeys expected to be featured in the docuseries include: Katie Davis, Umberto Rispoli, Antonio Fresu, Irad Ortiz, Jr., John Velazquez, Javier Castellano, Florent Geroux, Jose Ortiz, and Luis Saez.
　　All six episodes of the series will be released on April 22. Race for the Crown is executive produced by James Gay-Rees, Paul Martin, Hillary Olsen, Warren Smith, and Ian Sambor at Box to Box, and co-executive produced by Tim Stampher and Jordan Bogdonavage.

　　趣美术馆，法国著名喜剧演员为世界名画带来全新的演绎，展现名画背后的奇闻异事。

　　该影片展示了来自24个国家77种动物的稀有行为影像，通过生命中的重要时刻，如出生、抚养家庭和觅食，突出它们的智慧和适应能力。

用10种泰国味道，打开关于泰国的10个新发现。 节目是一趟深入泰国美食的味觉之旅。镜头穿越热带雨林、蜿蜒河海与金黄稻田，探寻香茅、椰奶与海鲜等自然馈赠。本片不止于呈现街头烟火与百年秘方的风味碰撞，更跟...

　　From a nuclear lake to a haunted forest, New Zealand filmmaker and journalist David Farrier ('Tickled') visits unusual -- and often macabre -- tourism spots around the world.

　　"永远不要怀疑友谊的力量。《不可思议的好朋友》回来了。在第二季中记录了一些有关动物与不同物种的动物间或人类间可以形成特殊友谊的暖心故事。
　　一些故事表明，不同种类的动物间（没有任何共同点）可以以最出乎意料的方式结合在一起。 或者有时候，人类最好的朋友不是你想的那样。有时，种间生物或动物与人类之间的联系是如此之强，强大到使你对这种联系的深度感到惊奇。在所有这些不可思议的动物朋友中，该系列介绍了最独特，最令人惊讶和最爱的动物关系。"

　　A documentary potted history of WW2, the novelty here is that most of the film has been "colorized". The maker does not like to use this word and prefers to say "restored" but to all intents and purposes it is seeing the war in colour that makes it more gory and emotional. Explosions, bodies, speeches, ruins, bombs, it's all there and by the end of the sixth and last episode you are completely drained ! It is difficult to imagine how so much grief, damage disaster horror can be caused at the beginning by such a small number of people. Apparently, over 700 hours of film were examined before selecting the final product which is 6 x 52 minute episodes.

　　A fearless ocean adventure team dives into one of the planet’s most spectacular and remote places, bringing to life epic shipwreck discoveries from Western Australia’s Treasure Coast – the resting place for some 1,600 ships and thousands of souls – in this premium adventure documentary series.
　　In each episode, Captain Ash, Andre, Nush, Johnny and Ryan dive treacherous conditions hoping to discover long lost wrecks and solve mysteries from the deep.
　　Combining diving skills, the latest underwater technology and a love of adventure, Shipwreck Hunters Australia is an exciting journey led by modern day ocean explorers.
　　- Produced by VAM Media and Terra Australis in association with Barking Mad Productions

　　这部系列纪录片通过重新上色的档案画面和冲突各方的声音，以前所未有的方式再现二战情景。

　　Ancient Worlds is about people and places, politics and economics, art and war, trade and technology, but above all it’s the story of the painful birth and difficult growth of a radical idea first tried and tested some six thousand years ago, and which we are still struggling with today; civilisation. Civilisation has not come easily; it’s something we’ve had to fight hard to achieve, and even harder to maintain, and the greatest threats to it have come from our own talents for destruction. But when we’ve managed to get it right, the benefits have been enormous.
　　When we talk about the ancient world we tend to think of rare and exotic artefacts or the monumental remains of epic architecture; but these are just the empty shells that got left behind when the tide of history turned! The living creatures, the civilisations, that once inhabited these shells were rarely if ever static or stately; they were dynamic, chaotic, and always threatening to spin out of control, because civilisation is based on an improbable idea; that strangers can live and work together in dense urban settings, forging new allegiances that replace the natural ties of family, clan or tribe. It’s an idea we’re still coming to terms with today, but one of the best ways to understand the challenges that are involved is to look at how our ancestors tackled them the first time around.
　　From ancient Iraq to Imperial Rome, Ancient Worlds examines how our ancestors struggled with the levers of religion and politics, art and culture, war and diplomacy, technology and trade in order to keep the complex machinery of their civilisations turning over. Their insights and blind-spots, their breakthroughs and dead ends, their triumphs and disasters are the milestones on the long and winding road that leads directly from their ancient to our modern world.

　　基因编辑科学的新发展表明，社会即将迎来一项可能永远改变人类未来的技术突破。从疾病根除到性状选择和生物黑客，这些开创性的实验引发了关于道德、社会和环境影响的激烈辩论。作为一部引人思考的四单元限定剧集，《非自然选择》走遍了世界各地，会见该技术领域的科学家、黑客、批评家、伦理学家和受益者；此类技术违反了进化规律，可能会带来巨大的好处，但也可能造成无法挽回的伤害。

　　在这颗星球上，总有些地方没有信号。也正是那些地方，让我们重新连上自己。
　　《这里没信号 No Signal, No Problem》是胡先煦首档自制旅行与谈话记录节目。胡先煦携好友王一通、陈睿博士，背上背包，远赴厄瓜多尔加拉帕戈斯群岛与亚马孙雨林——在地图尽头的岛屿和热带雨林中，重新发现生活与自己。 这是一档逃离日常的旅行记录，也是一次“掉线”的集体实验。在没有热点、不设剧本的旅途中，他们聊生活与困惑、自由与选择、未来与当下；用脚步丈量陌生风景，用谈话记录当下心境。风景不是背景，而是旅程本身的答案；同伴不是游伴，而是相遇最恰当的注脚。
　　真实的相处、意外的发现、没有预设的对话——《这里没信号 No Signal, No Problem》用旅行打开思考的入口，让观众看到胡先煦和朋友们在远方的真实模样。 去没有信号的地方，和生活重新连线。

　　通过罕见的视频资料和对中情局内部人员的采访，这部扣人心弦的系列纪录片对史无前例的奥萨马·本·拉登追缉行动进行了探究。

一念琉球

　　Created by Daniel Bogado and 72 Films (Inside North Korea’s Dynasty), and executive produced by Dan Lindsay and T.J. Martin (Undefeated, LA 92), Daniel Bogado’s 9⁄11: One Day in America was made to mark 20 years since the attacks of 9⁄11. Produced in official collaboration with the 9⁄11 Memorial Museum, the series uses archival footage - some of which has never been seen before - and new, original interviews with eyewitnesses who have now had almost two decades to reflect on the events they lived through. Accumulatively, 9⁄11: One Day in America offers a powerful, immersive, and emotionally charged account of that fateful day.

　　Netflix美食纪录片.影片分别记录了来自意大利,美国,阿根廷,澳大利亚,瑞典的六大名厨的厨房生活.本片恢宏大气.是关于食物,信念,坚持与创造的故事,动人心魄

　　E01：在韩国，佛教教徒静宽通过烹饪来修行。但是她的食物却让很多世界名厨都为之震撼。
　　E02：在莫斯科的白兔餐厅，弗拉基米尔·穆欣从传统的俄罗斯美食中吸取灵感，然后用更为现代化的方式呈现出来。
　　E03：洛杉矶的主厨南希·西尔弗顿缔造了一个面包烘焙帝国。
　　E04：来自纽约 的主厨伊万·奥金与日本长达十年的浪漫故事--他成为拉面新星。
　　E05：蒂姆·劳埃在柏林打造出全新口味的餐厅，并为他赢得两颗米其林星星。
　　E06：维奇罗·马丁内斯用秘鲁鲜为人知的食材，创造出围绕整个生态系统的鲜美食物。

　　《舌尖上的中国2》延续了第一部的拍摄模式，是一部探讨中国人与美食的关系的食物纪录片。本片分为八集播出，第一集《脚步》重点讲述了各种美食在不同地域的演变和食物中对中国人“乡愁”情节的一种演绎；第二集《心传》讲解了中国美食文化中的血脉传承和师徒衔接的历史；第三集《时节》讲的 是关于食物与季节演变的关系；第四集《家常》表达了家中的“酸甜苦辣”，是对中国人基本日常食物的解释；第五集《秘境》介绍了一些隐匿山野中不为人知的美味；第六集《相逢》表达了中国人利用食物进行聚会交流的文化氛围；第七集《三餐》回归到最平常的三餐中寻找“味道”；第八集则是此次拍摄的花絮。
　　本片偏访各地美食，与第一季略有不同的是更多的体现了人物的情感。

　　Netflix最新制作了一系列关于文化创意时尚工业领域的艺术纪录片《抽象: 设计的艺术（Abstract: The Art of Design）》，探访全球创意艺术名家，分享这些活跃于世界顶级设计领域舞台的设计师所持的创意艺术理念。

　　LUCKY CHOW explores Asian cuisine's impact on food culture with Danielle Cheng, founder of the LUCKYRICE food festival and innovative Asian chefs and personalities.